APPETIZERS & SNACKS | ||
GARLIC RIBS 1 lb 17
crunchy boneless lightly coated pork bites,ranch dressing POTATO SKINS 17
topped with mozzarella and cheddar cheese, bacon bits,green onions & a side of sour cream Add: chicken or ground beef 7 MEATBALLS 1/2 lb 11.95
seasoned meatballs with your favourite wing sauce,or ranch dressing GARLIC SHRIMP 1/4 lb 9 1/2 lb 17
succulent shrimp sautéed in garlic and herbs,served with dry toast NACHOS 22 1/2 order 16
corn chips, mozzarella and cheddar cheese blend,green onion, tomato, black olives, jalapenos, served with salsa and a second choice of salsa or sour cream Add: seasoned ground beef or cajun chicken 7 Add: guacamole 5, double the cheese 7 PICKLE SPEARS 11 deep fried seasoned dill pickle quarters, served with ranchAdd 1.50 for tzatziki CALAMARI 14
lightly floured & crisped to a golden brown, toppedwith red onion and side of tzatziki |
ZUCCHINI STICKS 9
lightly breaded and deep fried until crisp, servedwith ranch Add 1.50 for tzatziki POUTINE 12
crispy fries topped with cheese curds,poutine gravy and green onion Add: chicken or ground beef 7 GARLIC MUSHROOMS 11
1/2 pound of Alberta mushrooms sautéed in a blend offresh garlic & herbs, side of dry toast VEGGIE PLATTER 11
fresh tomatoes, cucumber, celery, carrots,ranch dressing CHICKEN WINGS 16
one pound of select wings, choice of 20 flavours,ranch or bleu cheese dressing OUR 20 WING FLAVOURS
barbeque | hells gate | honey garlic | salt & pepperteriyaki | brads way | honey hot | orange ginger diamond fire | hot barbeque | lemon pepper thai chili | salt & vinegar | dragons fire caribbean jerk | honey mustard | maple chili Add 1.50 for: dill pickle | hot dill | hot parm |
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CASUAL FAVOURITES | ||
Served with one of the following: Fries | Mash | Garden or Caesar Salad | Carrots & Celery | Tomato Slices
Vegetables | Sweet Fries & Dip 4 | Onion Rings 4 | Poutine 6 | Loaded Baked Potato 3.50 | Soup 3.50 |
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CAPTAIN’S FISH 19.75 8 ounces of great tasting north atlantic haddock, ina light crispy batter, served with tartar sauce and coleslaw MEATBALLS & MASHED POTATOES 14 meatballs on a bed of mashed potatoes, topped with fried onions and gravy, served with garlic toast, no sideBBQ BABY BACK RIBS 1/2 rack 15.95 2nd half 9.95
basted with zesty bbq sauce and charbroiled to perfection, served with garlic toast and coleslaw
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CHICKEN FINGERS 15.95 breaded tender pieces of chicken, fried to a goldenbrown, served with plum sauce or honey mustard LIVER & ONIONS 14, 2nd piece 5 grilled beef liver, smothered in caramelized onions,served with bacon and gravy COUNTRY FRIED STEAK 18.95 hand breaded sirloin steak fried to golden brown, served with gravy and coleslaw |
SANDWICHES | ||
Served with one of the following: Fries | Mashed Potatoes | Garden or Caesar Salad | Carrots & Celery |Tomato Slices White or Wheat Bread | Sweet Fries & Dip 4 | Onion Rings 4 | Poutine 6 | Soup 3.50 |
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BEEF DIP 17.50 or BEEF DIP FOR TWO 34
6 ounces of slow roasted Alberta beef on a grilled baguette, served with au jus, or 12 ounces of the same great beef on two grilled baguettes and au jusAdd per beef dip: caramelized onions 2, cheese 3.50 PHILLY CHEESE STEAK 19.75
sirloin steak, fried onions, green peppers and mushrooms topped with
cheddar mozzarella blend and melted to perfection, served on a grilled baguetteB.L.T.: bacon, lettuce, tomato and mayo 12 OPEN FACED HOT BEEF 18.50 6 ounces of slow roasted Alberta beef, on two slices of Texas bread, topped with gravy and a side of coleslaw |
HOT HAMBURGER 15 6 oz. patty on Texas bread, topped with gravy Add: caramelized onions 1.50 DIAMOND CLUBHOUSE 17.95 roast beef, smoked ham, bacon, lettuce, tomato and cheese,on three slices of toast, let your server know if you only want two slices GRILLED CHEESE 9.95
Add: tomato 2, bacon 2.50CLOSED DENVER 12.95 two farm fresh eggs, ham and green onionAdd: cheese 1.50 |
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WRAPS | ||
Served with one of the following:
Fries | Mashed Potatoes | Garden or Caesar Salad | Carrots & Celery | Tomato Slices Sweet Fries & Dip 4 | Onion Rings 4 | Poutine 6 | Soup 3.50 |
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BBQ CHICKEN 16.50
crispy or grilled chicken tossed in zesty bbq sauce withtomato, onion, lettuce and cheese BEEF & MUSHROOM 17
roast beef, mushrooms, onions, mozzarella cheese,topped with our special sauce |
CHICKEN CAESAR 16.50 crispy or grilled chicken, lettuce, caesar dressing,fresh parmesan cheese SANTA FE 16.50
crispy or grilled chicken in a zesty ranch dressing withtomato, onion, lettuce and mozzarella cheese |
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FRESH SALADS | ||
Our salads are served on the bed of romaine lettuce with a choice of dressings: Blue Cheese | Thousand Island | Ranch | Oil & Vinegar | French | Herb | Balsamic Vinegar | Italian |
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GARDEN SALAD 13 crisp lettuce, tomato, cucumber, carrots, meal size saladserved with garlic toast Starter 7 TACO SALAD 18.50 crisp lettuce, tomatoes, green onion, shredded cheddar andmozzarella cheese topped with seasoned beef and tortilla chips, served with side of salsa and sour cream CLUB SALAD 18 crispy or grilled chicken on crisp lettuce, bacon bits, cucumber, tomatoes and garlic toast |
STEAK SALAD 19.95 crisp lettuce topped with sliced 6 oz. New Yorksteak, charbroiled to your liking, served with tomato, cucumber, carrot and garlic toast CAESAR SALAD 13.50
meal size salad served with croutons, fresh parmesan cheeseand garlic toast Starter 7.50 Add: bacon bits 2.50 CHICKEN CAESAR SALAD 18.95 crispy or grilled chicken, on lettuce, croutons, creamy caesar dressing, fresh parmesan cheese and garlic toast Add: cajun spice 0.50 |
STEAKS | ||
All Steaks served with garlic toast and one of the following: Fries | Mashed Potatoes | Garden or Caesar Salad Carrots & Celery | Tomato Slices | Vegetables | Sweet Fries & Dip 4 | Onion Rings 4 Poutine 6 | Loaded Baked Potato 3.50 | Soup 3.50 |
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We serve only the best of the best! Certified Alberta Beef aged 28 days and charbroiled to perfection. | ||
6 oz NEW YORK STEAK 18.95
8 oz NEW YORK STEAK 22.95
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10 oz RIB EYE STEAK 30.95
12 oz RIB EYE STEAK 34.95
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A PERFECT ADDITION: Garlic Mushrooms or Garlic Shrimp 7 | ||
BURGERS | ||
All our burgers are served on a sesame seed bun or lettuce-wrap with
tomato, onion, dill pickle, lettuce, mayo and one of the following: Fries | Mashed Potatoes | Garden or Caesar Salad | Carrots & Celery | Tomato Slices Sweet Fries & Dip 4 | Onion Rings 4 | Poutine 6 | Soup 3.50 |
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DIAMOND CHEESEBURGER beef patty with cheddar cheese6 oz. 16 8 oz. 18
MOZZA MUSHROOM beef patty with mozzarella cheese, grilled mushrooms6 oz. 17 8 oz. 19
MOZZA BACON beef patty topped with bacon, mozzarella cheese6 oz. 17 8 oz. 19
BBQ BACON beef patty topped with bacon, cheddar cheese, bbq sauce6 oz. 17 8 oz. 19
HAWAIIAN *
grilled pineapple, lettuce, onion, cheddar cheese,bacon and teriyaki sauce 6 oz. 17.50 8 oz. 19.50 PRIME RIB * prime rib patty with monterey jack cheese, bleu cheesedressing and topped with onion rings 6 oz. 17.50 8 oz. 19.50 Burgers marked by * served as described
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X-TREME 12 oz. 22 XX-TREME 16 oz. 25 two 8 oz. patties, double cheddar cheese and double baconTHE ULTIMATE 8 oz. * 19 our signature burger, with monterey jack cheese,bacon and a massive heap of caramelized onions DIAMOND CHICKEN 17.95 grilled chicken breastCRUNCHY CHICKEN 17.95 breaded chicken breast fried to a golden brownHAWAIIAN CHICKEN * 18.50 crispy or grilled and topped with grilled pineapple, lettuce,onion, bacon and teriyaki sauce FISH BURGER * 17.50 lightly coated north atlantic haddock, topped withtartar sauce, coleslaw, shredded lettuce and a pickle |
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EXTRAS & SIDES | ||
Bacon 2.50, Salsa 2.50, Cheese Slice 1.50, Jalapenos 1.50, Sour Cream 2.50, Gravy 3, Coleslaw 3, Mashed Potatoes 4, Mozzarella / Swiss Cheese Slice 1.50, Caramelized Onions 1.50 / 3, Mayonnaise 1, Loaded Baked Potato 5.50, Steamed Vegetables 4.50 |
SWEET TREATS | ||
Add Vanilla Ice Cream to your dessert for 3.50 | ||
CHOCOLATE AVALANCHE CAKE 8.50
this cake is garnished with a rich melted
ganache, andtopped with soft cake boulders and chocolate sauce WARM GINGER CARAMEL CAKE 8.50
loaded wth diced apples mingled in a moistgingerspice cake |
LEMON LAVENDER CHEESECAKE 8.50
white chocolate lemon cheese cake, topped with a lavender cream and a raspberry drizzleHOT APPLE CRISP 10.95
home baked sliced apples topped with crisp oatmeal crumble,a scoop of vanilla ice cream, and a drizzle of caramel |
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HOT SPECIALTY DRINKS | ||
Specialty Drinks marked by * served with a sugared rim and whipping cream. All Spirits are no less than 1oz | ||
MONTE CRISTO COFFEE * Grand Marnier & Kahlua 7.95
SPANISH COFFEE * Rum & Kahlua 7.95
POLAR BEAR * Peppermint Schnapps & Hot Chocolate 7.95
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BAILEYS AND COFFEE 7.95
BAILEYS AND HOT CHOCOLATE 8.50
BLUEBERRY TEA Amaretto & Grand Marnier 7.75
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ODDS & ENDS SOUPS | ||
FRIES 6 LARGE FRIES 10
Sweet Potato Fries, Chipotle Dip 8SPICY CAJUN FRIES 6.50/10.50 Onion Rings 8.50 Carrots (4) & Celery Sticks (4) 3.50 Tomato Slices (4) 3 Garlic Toast 3 Garlic Cheese Toast 4 Garlic Baguette 5 |
MADE FRESH DAILY Ask your server or check the chalkboard Cup 6, Bowl 8, Double Bowl 10 Double Bowl, Garlic Baguette 14 Soup, Salad & Garlic Toast 16.95 Soup & Sandwich of the day 15.95 |
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BEVERAGES | ||
We serve Pop and Pop refills, Milk and Juice | ||
pop 3, pop refills 1.50, coffee / tea 3, hot chocolate 4.50, orange juice 4, cranberry juice 4, iced tea 4, shirley temple 4, milk 3.50, tomato juice 4.50, motts clamato 4.50, virgin caesar 5.75 |
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